View Our Website View All Jobs

Food Service Utility

Principle Duties:

*Washes pots, pans, utensils using proper food safety procedures

*Maintains chemicals and temperature levels

*Keeps dish area orderly

*Sweeps and mops kitchen floors

*Washes worktables, walls, refrigerators and other food prep services

*Removes trash and places it in designated containers

*Transfers supplies and equipment between storage and work areas

*Helps load and unload supplies and product

*Breaks down all boxes and disposes of them properly

*Performs other duties as assigned



*Positive, helpful attitude toward customers, including the ability to speak clearly and convey information accurately

*Team player

*Basic food knowledge

*Capable of lifting up to 50 pounds, bending, twisting and standing for long periods of time

*Knowledge of register operation, including cash, credit cards and register receipts

*Must have ability to work with and lead other crew members, as well as the ability to take direction from Supervisor/Manager.



Read More

Apply for this position

Apply with Indeed
Attach resume as .pdf, .doc, or .docx (limit 5MB) or Paste resume

Paste your resume here or Attach resume file